Vegan Sour Cream with 5 Ingredients

→ This vegan sour cream is easy to make with cashews, water, lemon juice, apple cider vinegar, and salt.
Blend everything to make the best, creamiest, and healthiest vegan sour cream ever.

⭐️ Ingredients:
1 cups cashew nuts not salted
½ cup water + hot water for soaking the nuts
1 tablespoon lemon juice
1 teaspoons apple cider vinegar
½ teaspoon salt

Cooked by Nico
Filmed and edited by Louise
Theplantbasedschool.com

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