I’ve been asked for snacks and what better time to serve some up than back to school season.
All three of these options today are easy to make vegan snacks that can be double or triple batched and even frozen for a delicious snack at your finger tips in seconds.
Check out these ideas and let me know which one you want to try first in the comments!
🌱 Vegan Granola Bars ( I used tahini in the video)
🌱 Vegan Energy Bites
🌱 Vegan Chocolate Snack Cups
1 bananas, sliced
10 ounces dairy free semi-sweet or dark chocolate or white chocolate
1-2 tsp coconut oil
Various toppings, dried fruits, nut butters, jam preserves, spices, seeds, etc.
00:00 How to make simple vegan snacks to meal prep
00:02 How to make vegan granola bars
01:40 Vegan Granola Bars Finished
2:40 Homemade Granola Bar Tips
4:10 How to make crunchy granola bars
4:50 How to make vegan chocolate cups snack
6:10 Vegan Chocolate Cups Finished
6:15 My Middle School Crush
7:30 Variation Ideas
8:30 Vegan Energy Bites
9:40 Vegan Energy Bites Finished
9:50 Why you should try these snacks
12:00 How long do these snacks last?
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★Products That I Used For This Recipe★
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Our Photography/Videography Equipment →
*8×8 Baking Pan:
*Black Measuring Cups and Spoons:
*Brown Muffin Liners:
*Cutting Board with Handle:
*Glass Measuring Cup:
*Glass Mixing Bowls –
*Jelly Roll Pan:
*Kitchen Knife Block Set:
*Parchment Paper (White):
*Parchment Paper (Brown):
*White Muffin Tin:
-Note: Not all products are exactly as seen in video.
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