I made a VEGAN Crunchwrap Supreme better than Taco Bell
Just like the Crunchwrap Supreme from Taco Bell but VEGAN! Layers of homemade vegan taco meat, vegan nacho cheese sauce, sour cream, guacamole, crispy tostadas, and more! My new favorite recipe that is a MUST-TRY!
RECIPE:
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Key Moments:
0:00 What is a Crunchwrap Supreme?
0:53 Making the ground “beef”
7:32 The nacho cheese sauce
8:55 The vegan sour cream
11:57 The tostada
12:30 The toppings
14:38 Assembling the vegan crunchwrap supreme
16:38 Taste test!
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MY COOKBOOK: The Vegan Instant Pot Cookbook: Wholesome, Indulgent Plant-Based Recipes!
ORDER ON AMAZON:
MORE COOKBOOK INFO:
*90+ delicious vegan recipes made in the Instant Pot*
*With tons of gluten-free, soy-free, nut-free, and refined-sugar-free options
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*IN THIS VIDEO*
*Nonstick skillet:
*Vitamix blender:
*Vitamix 64-ounce container:
*Food Processor:
*Vegan beef broth seasoning:
*Porcini mushroom powder:
*Linen apron:
*MY KITCHEN ESSENTIALS*
Instant Pot 6 quart:
My Favorite Knife:
Large Cutting Board:
All Other Kitchen Equipment:
Film & Photography Equipment:
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