Vegan Protein bars 

These protein bars  are a great source of natural energy. They allow for a healthy digestive system and help keep cravings at bay by being a slow energy release food.
They also have an abundance of dietary fibre making them great for avoiding constipation. It’s high content of potassium outdoes bananas (which are overrated anyway!) and they even make you look better by aiding with muscle tone so these guys are perfect for when you are training and in the throes of an exercise regime! 

The recipe is easy and can be altered. You can add cranberry, blueberry or gogi berry. Today I used Gogi berry. They are yum eaten straight away or else left in the fridge where they can go that little bit harder. They can last about a week or more too! So make a great meal prep energy food!


1/2 cup of creamy organic peanut butter 

1/2 cup of gluten free oats  

1/2 cup of gogi berries

1/2 cup of medjool dates – pitted   

2 tablespoons of cacao powder 

1 small tablespoon of vanilla essence 

1/2 cup of mulled linseed  

1 spoon of chia seeds

1 Teaspoon of Maca  

3 tablespoons of agave 

Directions : 

Mix ingredients altogether, in a food processor. 

Separate the mixture and mould into either protein balls or brownies/bars. 

 And enjoy! 


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